Largest White Shark Ever Caught

The potpourri of roses

This traditional blend is also called "cut roses.

Releasing a rich and intoxicating fragrance,

is the ultimate pot-pourri but also one of the oldest.

You need:

- 500 g of petals and fragrant rosebuds

- 50 g lemon verbena

- 25 g of lavender

- 2 teaspoons ground cinnamon

- 25 g iris powder

- 1 / 2 teaspoon cloves

- 1 / 2 vanilla beans

- 6 drops of rose oil

- 3 drops of lavender oil

- 1 drop Patchouli

Preparation

Combine different elements in a container of your choice.
sprinkle the potpourri of dried flowers open well

and leaves of roses, dried well.
play on colors:

choose a delicate shades of red and pink

or conversely, prefer a mixture flamboyant

by marrying the red flowers, orange, yellow and white.